via Apartment Therapy
Creamy Candy Bar Sauce
Adapted from Apples for Jam by Tessa Kiros
Yields about 1 cup
Yields about 1 cup
12 fun-sized candy bars, like Milky Way, Snickers, and/or Three Musketeers
1/2 cup heavy cream
1/2 cup heavy cream
Tear the candy bars into pieces and place in a small saucepan along with the heavy cream. Cook over medium-low heat, stirring frequently, until the chocolate is melted and the sauce is creamy, about 5 minutes. Serve warm over ice cream (or enjoy plain with a spoon.)
Leftovers can be covered and stored in the refrigerator, and reheated on medium low.
Recipe Notes
- 12 fun-sized candy bars are approximately six ounces.
*I did not create this..see the link above for full credit where credit is due.
No comments:
Post a Comment